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The KILIG Kitchen · Modern Twists
Strawberry Balsamic Cream
Vegetarian
Ingredients
- Strawberry puree - 140g
- Full-fat milk - 100g
- Fresh cream - 40g
- Sugar - 22g
- Balsamic reduction - 10g
Method
- STEP 1 – PREPARE STRAWBERRY BASE:
- Cook strawberry puree for 5 minutes.
- Cool completely.
- STEP 2 – FLAVOR INTEGRATION:
- Blend puree, milk, cream and sugar.
- Add balsamic reduction.
- Blend briefly.
- STEP 3 – FREEZE & PROCESS:
- Freeze for 24 hours.
- Process using Ice Cream Mode.
Chef's Notes
Sweet strawberries with a subtle gourmet twist.
Serving Suggestions
Finish with: Fresh strawberries, Balsamic drizzle, Cracked black pepper.