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The KILIG Kitchen · Quick Under-15-Minute Recipes
Spicy Paneer Cubes
VGFNF
Ingredients
- Paneer - 250 g, cubed
- Chili powder - 1 tsp
- Salt - ½ tsp
- Oil spray - 1 tbsp
Method
- Toss paneer cubes with chili powder, salt, and oil spray.
- Air Fry at 190°C for 10 min, until golden and crisp.
Chef's Notes
Soft inside, lightly charred outside - the ultimate protein snack.
Serving Suggestions
Serve with mint chutney or a dash of lemon juice.
