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The KILIG Kitchen · Protein-Packed Treats
Sattu Chocolate Power Cream
High Protein
Ingredients
- Greek yogurt - 110g
- Milk - 70g
- Sattu - 10g
- Cocoa powder - 10g
- Jaggery - 18g
- Chocolate whey isolate - 18g
Method
- STEP 1 – PREPARE BASE:
- Mix cocoa powder and sattu into milk.
- Add jaggery and whisk until smooth.
- STEP 2 – PROTEIN INTEGRATION:
- Add yogurt and whey isolate.
- Blend thoroughly.
- STEP 3 – FREEZE & PROCESS:
- Freeze for 24 hours.
- Process using Soft Serve Mode.
Chef's Notes
Nutritious sattu paired with rich chocolate.
Serving Suggestions
Finish with: Cocoa dust.
