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The KILIG Kitchen · Milkshakes
Salted Caramel Milkshake
Vegetarian
Ingredients
- Processed Vanilla Ice Cream (from The Classics) - 220g
- Chilled Milk - 130ml
- Salted Caramel Sauce - 25g
Method
- STEP 1 – PROCESS BASE:
- Spin Vanilla Ice Cream using Ice Cream Mode.
- STEP 2 – MILKSHAKE CONVERSION:
- Add milk and salted caramel sauce.
- Run Milkshake Mode.
- STEP 3 – SERVE:
- Pour into serving glass.
Chef's Notes
Sweet and salty caramel in a silky shake.
Serving Suggestions
Finish with: Caramel drizzle, Sea salt flakes.
