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The KILIG Kitchen · Milkshakes

Salted Caramel Milkshake

Vegetarian
Salted Caramel Milkshake
Appliance
Ice Cream Maker
Dietary
Vegetarian
From
Dolce

Ingredients

  • Processed Vanilla Ice Cream (from The Classics) - 220g
  • Chilled Milk - 130ml
  • Salted Caramel Sauce - 25g

Method

  1. STEP 1 – PROCESS BASE:
  2. Spin Vanilla Ice Cream using Ice Cream Mode.
  3. STEP 2 – MILKSHAKE CONVERSION:
  4. Add milk and salted caramel sauce.
  5. Run Milkshake Mode.
  6. STEP 3 – SERVE:
  7. Pour into serving glass.

Chef's Notes

Sweet and salty caramel in a silky shake.

Serving Suggestions

Finish with: Caramel drizzle, Sea salt flakes.