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The KILIG Kitchen · Leftover Makeovers
Roasted Veg Quesadillas
VNF
Ingredients
- Leftover roasted vegetables - 1 cup (150 g)
- Tortillas - 2
- Cheese - ½ cup (50 g), grated
- Salt - ¼ tsp (1 g)
- Pepper - ¼ tsp (1 g)
Method
- Layer tortillas with cheese and vegetables; fold into half-moons.
- Air Fry 190°C 10 min, flipping once.
Chef's Notes
Melts cheese while crisping tortillas perfectly.