All recipes
The KILIG Kitchen · Breakfast & Brunch
Oats & Banana Mini Bakes
VNF
Ingredients
- Oats - 100 g (1 cup)
- Banana - 1 large, mashed
- Egg - 1
- Milk - 100 ml (½ cup)
- Baking powder - ½ tsp
- Cinnamon - ½ tsp
- Honey - 1 tbsp
Method
- Mix oats, banana, egg, milk, baking powder, cinnamon, and honey.
- Pour into muffin molds.
- Air fry at 180°C for 12-15 minutes until set.
Chef's Notes
Wholesome sweet breakfast bakes - no refined flour needed.
Serving Suggestions
Serve warm with yogurt or fruit.
