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The KILIG Kitchen · Kids' Favourites
Oat & Banana Mini Muffins
VNF
Ingredients
- Ripe bananas - 2, mashed
- Oats - 1 cup (100 g)
- Flour - ½ cup (60 g)
- Sugar - ¼ cup (50 g)
- Baking powder - 1 tsp (5 g)
- Milk - ½ cup (120 ml)
- Oil - 2 tbsp (30 ml)
Method
- Mix wet ingredients; fold in oats, flour, sugar, baking powder.
- Pour into muffin cups.
- Air Fry 180 °C 12–14 min until cooked through.
Chef's Notes
Naturally sweet, fibre-rich snack or breakfast-on-the-go.
