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The KILIG Kitchen · Party & Entertaining

Mini Aloo Cheese Bombs

VNFEF
Mini Aloo Cheese Bombs
Appliance
Air Fryer
Dietary
V, NF, EF
From
Nexa Core

Ingredients

  • Boiled potatoes - 200 g (2 medium)
  • Cheese - 50 g, cubed
  • Bread crumbs - ½ cup (40 g)
  • Salt - 1 tsp
  • Chili flakes - ½ tsp
  • Oil spray - 1 tbsp

Method

  1. Mash potatoes with salt and chili flakes.
  2. Wrap each cube of cheese inside potato mix. Coat with breadcrumbs.
  3. Air fry at 190°C for 10 minutes until golden and oozy.

Chef's Notes

Guaranteed hit with kids and adults alike.

Serving Suggestions

Serve on skewers with ketchup or garlic dip.

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