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The KILIG Kitchen · Leftover Makeovers

Leftover Sweets → Fusion Dessert Bombs

VNF
Leftover Sweets → Fusion Dessert Bombs
Appliance
Air Fryer
Dietary
V, NF
From
Nexa Edge

Ingredients

  • Leftover gulab jamun or barfi - 1 cup
  • Crushed biscuits - ½ cup
  • Chocolate - 100 g, melted

Method

  1. Mash sweets with crushed biscuits; shape into balls.
  2. Dip in melted chocolate.
  3. Chill or Air Fry at 160°C for 3 min, just to set shell.

Chef's Notes

Creative dessert truffles - crispy outside, soft Indian core.

Serving Suggestions

Serve chilled or with ice cream.

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