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The KILIG Kitchen · Indian Mains & Grills

Kesar Malai Broccoli

VNFGF
Kesar Malai Broccoli
Appliance
Air Fryer
Dietary
V, NF, GF
From
Nexa Core

Ingredients

  • Broccoli florets - 250 g, steamed
  • Cream - 2 tbsp
  • Cheese - 2 tbsp, grated
  • Saffron - a pinch, soaked in 1 tbsp warm milk
  • Salt - ½ tsp
  • Lemon juice - 1 tsp

Method

  1. Mix cream, cheese, saffron, salt, and lemon juice.
  2. Coat broccoli evenly.
  3. Air fry at 190°C for 10 minutes until lightly browned.

Chef's Notes

A luxurious vegetarian plate with subtle saffron aroma.

Serving Suggestions

Serve over spiced rice or with naan.