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The KILIG Kitchen · Leftover Makeovers

Fried Rice from Leftover Rice

VNFDF
Fried Rice from Leftover Rice
Appliance
Air Fryer
Dietary
V, NF, DF
From
Nexa Core

Ingredients

  • Cooked rice - 200 g (1 cup)
  • Mixed vegetables - 100 g (1 cup), chopped
  • Soy sauce - 2 tbsp
  • Garlic - 2 cloves, minced
  • Salt - ½ tsp
  • Oil - 1 tbsp

Method

  1. Mix rice, vegetables, soy sauce, garlic, salt, and oil.
  2. Place in a shallow dish and air fry at 180°C for 10 minutes, stirring halfway.

Chef's Notes

Leftover rice transforms into quick, crisp-edged Indo-Chinese fried rice.

Serving Suggestions

Serve hot with ketchup or chili sauce.

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