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The KILIG Kitchen · Breakfast & Brunch
Egg & Cheese Muffin Sliders
NF
Ingredients
- Mini burger buns - 4
- Eggs - 2, scrambled
- Cheddar cheese - 2 slices
- Butter - 1 tbsp
- Salt - ¼ tsp
- Black pepper - ¼ tsp
Method
- Scramble eggs with salt and pepper.
- Fill buns with eggs and cheese.
- Brush tops with butter.
- Line the tray with aluminium foil and air fry at 180°C for 5 minutes.
Chef's Notes
Healthier take on a fast-food breakfast classic.
Serving Suggestions
Serve warm with ketchup or hot sauce.