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The KILIG Kitchen · The Classics
Cookies & Cream Ice Cream
Vegetarian
Ingredients
- Full-fat milk - 180g
- Fresh cream - 60g
- Sugar - 30g
- Milk powder - 12g
- Oreo cookies - 4 pieces
Method
- STEP 1 – PREPARE VANILLA BASE:
- Blend milk, cream, sugar and milk powder.
- Blend until smooth.
- STEP 2 – FREEZE & PROCESS:
- Freeze for 24 hours.
- Process using Ice Cream Mode.
- STEP 3 – ADD COOKIES:
- Crush Oreos roughly.
- Add to the centre hole.
- Run Mix-In Mode.
Chef's Notes
Creamy vanilla loaded with crunchy cookie pieces.
Serving Suggestions
Finish with: Oreo crumble, White chocolate drizzle.
