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The KILIG Kitchen · Modern Twists

Coffee Orange Sorbet

Vegetarian
Coffee Orange Sorbet
Appliance
Ice Cream Maker
Dietary
Vegetarian
From
Dolce

Ingredients

  • Fresh orange juice - 180g
  • Espresso - 25g
  • Sugar - 40g
  • Water - 40g
  • Orange zest - 2g

Method

  1. STEP 1 – PREPARE SYRUP:
  2. Heat water and sugar.
  3. Cool completely.
  4. STEP 2 – FLAVOR INTEGRATION:
  5. Combine orange juice, espresso, syrup and zest.
  6. Blend briefly.
  7. STEP 3 – FREEZE & PROCESS:
  8. Freeze for 24 hours.
  9. Process using Sorbet Mode.

Chef's Notes

Bright citrus meets bold coffee in an unexpected pairing.

Serving Suggestions

Finish with: Candied orange peel, Espresso dust.