All recipes
The KILIG Kitchen · Milkshakes
Chocolate Fudge Milkshake
Vegetarian
Ingredients
- Processed Chocolate Ice Cream (from The Classics) - 220g
- Chilled Milk - 130ml
- Chocolate Sauce - 20g
Method
- STEP 1 – PROCESS BASE:
- Spin Chocolate Ice Cream using Ice Cream Mode.
- STEP 2 – MILKSHAKE CONVERSION:
- Add milk and chocolate sauce.
- Run Milkshake Mode.
- STEP 3 – SERVE:
- Pour into serving glass.
Chef's Notes
Double chocolate richness in a thick shake.
Serving Suggestions
Finish with: Chocolate drizzle, Brownie crumble, Chocolate curls.