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The KILIG Kitchen · Chocolate Lovers
Chocolate Cherry Black Forest Gelato
Vegetarian
Ingredients
- Full-fat milk - 155g
- Fresh cream - 50g
- Egg yolk - 30g
- Sugar - 25g
- Dark chocolate - 35g
- Cherry compote - 40g
Method
- STEP 1 – PREPARE CHERRY COMPOTE:
- Cook cherries with sugar until thick.
- Cool completely.
- STEP 2 – PREPARE CUSTARD:
- Make a standard gelato base.
- Add melted chocolate.
- STEP 3 – FLAVOR INTEGRATION:
- Fold in cherry compote.
- STEP 4 – FREEZE & PROCESS:
- Freeze for 24 hours.
- Process using Gelato Mode.
Chef's Notes
Black Forest flavours — chocolate and cherries — in gelato form.
Serving Suggestions
Finish with: Cherry compote, Chocolate curls.