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The KILIG Kitchen · Breads
Cheesy Pull-Apart Garlic Bread
VNF
Ingredients
- Bread loaf - 1 small (250 g)
- Butter - 3 tbsp (45 g), melted
- Garlic - 2 cloves, minced
- Mozzarella - ½ cup (50 g), shredded
- Parsley - 1 tbsp, chopped
Method
- Slice loaf in crisscross pattern without cutting through base.
- Brush with garlic butter; fill cuts with cheese and parsley.
- Wrap base in foil, leaving top exposed.
- Air Fry at 180°C for 10-12 min, until cheese melts and top turns golden.
Chef's Notes
Perfect tear-and-share centrepiece - cheesy, garlicky, indulgent.
Serving Suggestions
Serve whole on wooden board for sharing.