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The KILIG Kitchen · The Gelato Collection
Black Sesame Vanilla Gelato
Vegetarian
Ingredients
- Full-fat milk - 165g
- Fresh cream - 55g
- Egg yolk - 30g
- Black sesame paste - 20g
- Sugar - 30g
- Vanilla extract - 2g
Method
- STEP 1 – PREPARE CUSTARD:
- Prepare standard custard base.
- STEP 2 – FLAVOR INTEGRATION:
- Add black sesame paste.
- Add vanilla.
- Blend until smooth.
- Chill completely.
- STEP 3 – FREEZE & PROCESS:
- Freeze for 24 hours.
- Process using Gelato Mode.
Chef's Notes
Nutty black sesame with smooth vanilla.
Serving Suggestions
Finish with: Sesame brittle.