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The KILIG Kitchen · Kids' Favourites
Banana Chocolate Chip Muffins
VNF
Ingredients
- Ripe bananas - 2, mashed
- Flour - 1 cup
- Baking powder - 1 tsp
- Sugar - ¼ cup
- Butter - 2 tbsp, melted
- Chocolate chips - ¼ cup
Method
- Whisk banana, sugar, and butter.
- Add flour, baking powder, and chocolate chips.
- Spoon into muffin cups.
- Air Fry at 165°C for 12 min, until golden and set.
Chef's Notes
Soft, mini muffins with gooey chocolate pockets.
Serving Suggestions
Serve warm or pack for tiffin.