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The KILIG Kitchen · Global Cafes & Tapas
Baked Sweet Potato Fries
VGNFGFDF
Ingredients
- Sweet potatoes - 300 g (2 medium), cut into fries
- Olive oil - 2 tbsp
- Paprika - 1 tsp
- Salt - 1 tsp
Method
- Toss fries with oil, paprika, and salt.
- Air fry at 200°C for 15 minutes, shaking midway.
Chef's Notes
Naturally sweet and healthy fries.
Serving Suggestions
Serve with garlic mayo or ketchup.
